RICCIO BIANCO 2021
Alepa
| regione | Campania |
| denominazione | Terre del Volturno IGT |
| annata | 2021 |
| vitigni | Pallagrello Bianco 100% |
| vigneti | Anno d'Impianto 1986 - 2004. Altitudine 250 mt s.l.m. |
| vinificazione | Fermentazioni Spontanee in Acciaio. Affinamento in Acciaio. Non Filtrato. |
| gradazione | 14.00% |
| formato | Bottiglia 0,75 Lt |
| stile | Agricoltura Biologica |
Alepa
Paola Riccio è la forza trainante di AlePa, azienda che ha sede a Caiazzo, a pochi chilometri da Caserta, in Campania. Le vigne si estendono su 3 ettari di superficie, su terreno con suoli argillosi a 250 metri di altitudine, vicino casa. Nel ’86 la residenza di campagna si trasforma in cantina, anche se solo nel ’93 cominciano ad uscire le prime etichette. Ai già impiantati vitigni di Falanghina e Greco, Aglianico e Cabernet Sauvignon, si aggiungono, dal 2000, gli storici vitigni autoctoni della tradizione, ovvero il Pallagrello Bianco ed il Pallagrello Nero: la cosiddetta ‘uva dei re’ è presente da secoli nell’area caiatina, come testimonia la sua secolare presenza già presso la vigna reale della Reggia di Caserta, un biotipo di grande pregio per la produzione di vini di forte legame con il territorio.
La gestione delle vigne è orientata al naturale equilibrio delle piante, con il solo uso di rame e zolfo come copertura, materiale di origine vegetale per le legature e concimazioni fatte con la pratica del sovescio e l’ausilio del letame. Così come in cantina la vinificazione è condotta nel pieno rispetto della materia prima, con la giusta attesa dei pieni tempi di maturazione delle uve, le vinificazioni poco o nulla interventiste con un ridottissimo uso di solforosa, ed i lunghi affinamenti dei vini prima della messa in commercio delle bottiglie.
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Daniel Timmers
Great place if you love wine and want to go beyond the obvious choices in Florence. The natural wine selection is excellent, with plenty of small producers and genuinely interesting options by the glass. The staff were friendly, knowledgeable, and explained the wines well without making the experience feel overly formal. The food is also worth it: a well put-together board with good cheeses, cured meats, and accompaniments that worked very well with the wines. The atmosphere is relaxed, full of character, with good music and a very clear identity. We tried several different wines and this was easily one of the most interesting wine experiences of our trip, especially if you enjoy discovering producers, grapes, and styles outside the usual mainstream choices. I’d definitely come back.
Kebe
If you like natural wine and very good bar food you should go there. They offer many open wines which you can try. We have tasted rosé, white, orange and red wines from Tuscany which were really good! The food is delicious as well. We have enjoyed olives, pasta, tartar and chocolate cake as well. The infusion as a digestiv made it perfect. The service is friendly and attentive. Thank you!
Deborah Camilleri
Cool wine bar with an extensive menu of wines from all over! Service was quite helpful when trying to choose what wine to order. Only reason I deducted 1 star was because the price of the platter does not resonate with what is given. 40euro for a board with 4 bruschetta, some veggies in olive oil and some small slices of cheese was quite unreasonable
Jana K
This place is perfection! They have a very decent selection of natural wines by glass, which is not very easy to find in Italy. We’ve tried some of the finest orange wines here! Not only the wine is to die for, but also the vibes, food, atmosphere. Staff is extremely knowledgeable and friendly, plus they speak good English and can get into a conversation about flavours and terroirs. They host events, DJ sets, and every Tuesday you’ll get to meet one of the winemakers who’ll guide you through their wines. Good thing I don’t live in Florence, otherwise I’d spend all my time here.
Caroline Côté
Many great wines by the glass. Be ready to share the names of natural wines you like so the staff can guide you. They were very patient with us and allowed each of us to taste 3 wines before choosing, and we both ended up with glasses we LOVED. Make a reservation if you plan to eat, they only do one seating per night. A true gem for natural wine lovers.